2023 Ski Season Menu
Our chef prepared meals are designed to be served family style. Please select an entrée for your group along with the suggested side, and choose a salad to go with. Appetizers and desserts can be added a la carte. Prices are per head and based on market rates, $50-$85 typically. Please note, suggested price is based on 6 people or more. Smaller parties, the ppp is higher, parties 10 or more ppp is lower. Contact for quote and questions.
These dishes are great for sharing
Board with assortment of local cheeses, meats, and other seasonal items.
Pimento Cheese Spread
spicy dip made of walnuts, red bell peppers, pomegranate molasses, and breadcrumbs.
Chicken Liver Mousee
Roasted Cauliflower Dip
Prosciutto with Melon (Seasonal)
A diverse range of flavorful dishes which are all sourced daily and locally
Braised Short Ribs
Mashed Root Vegetables & Green Beans
Chickpeas, Spinach, Veggie Sausage, Cornbread
Beef, Turkey, or Chicken with Tortilla Chips, Crema, Cheese
Chicken Pot Pie
Balsamic Brussel Sprouts
NY Strip Steak- Sous Vide
Balsamic Brussel Sprouts, Smashed Red Potatoes
Chicken Breast- Sous Vide
Potato Mash, Parsnip, Lemon Zest Steamed Broccoli
Rice & Beans
Green Beans Almondine & Fingerling Potatoes
Wild Caught Shrimp
Basil, Feta, Tomatoes Served with French Baguette
Our desserts are made in house by our pastry chef
Flourless Chocolate Cake
Nourish your body with our selection of healthy smoothies
Cinnamon Raisin Bread
Sausage, Egg & Cheese Casserole
Packages begin at $95-$350.
We offer a range of charcuterie boards delivered to the Park City and Salt Lake areas. These make great gifts for new homeowners, celebrations, and other special occasions.
Inquire for a custom quote today.